Sun�day Cook�ing Classes fea�tur�ing Wild Mush�rooms

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Sunday, September 29th, 2013
12:00 PM to 4:00 PM

These classes are oppor�tu�ni�ties to expand your culi�nary hori�zons cook�ing with the finest local ingre�di�ents and work�ing at the side of an accom�plished chef and culi�nary instruc�tor. Classes include a valu�able primer on the topic and recipes to fol�low along in class and back home. Suit�able for all lev�els of cook�ing skill but a prime oppor�tu�nity for those look�ing to develop their skills and to ignite their cre�ativ�ity. Bill is the author of 9 cook�books includ�ing The Savoury Mush�room and a rec�og�nized regional expert on mush�rooms and wild foods.

Cost: $100 / per�son (plus tax) � cook�ing class alone

The classes will be held the same week�end as our Sat�ur�day for�ages and gives you the oppor�tu�nity to learn how to for�age and spend the next day in the kitchen. You may sign up for these sep�a�rately or in a pack�age of two (add on the cook�ing class for an addi�tional $75 to your foraging fee)

Wild Mush�room Preparation

Pick�led mushrooms
Wild Mush�room Sauce
Porcini Gnoc�chi
Oys�ter mush�room frit�ters with wild flower honey