Sea Salt Cooking Class
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with Guest Chef Hilary Malone Lucky’s Liquor Kitchen (upstairs), Country Club Centre, Nanaimo STIR Cooking School is pleased to host Hilary Malone cooking from her family’s delicious cookbook, Sea Salt, Recipes from the West Coast Galley. Hilary and her family spent many a day aboard their classic sailboat exploring the west coast and cooking along the way.
The bountiful BC coast combined with the size limitations of a galley kitchen fostered innovative, memorable meals featuring local ingredients foraged daily from the sea and the land. Join us as we set sail with Hilary and enjoy selections from her cookbook. Enjoy! 4 small plates from the Sea Salt Cookbook and 3 wine pairings On the menu: Cornmeal Crusted Fanny Bay Oysters Sausage and Fennel Hand Pies Green Apple and Kohlrabi Salad Polenta Fries and Smoked Paprika Aioli
| Cost: |
Adult: $70.00 |
Category: |
Everything Else Culinary Health & Wellness |
| Location: |
Lucky's Liquor store
3296 Island Highway, Nanaimo |
This event is for Adults | |
| More Info: |
Kelli Etheridge [email protected] 250.619.6273 Event Website |
Views: | 1143 |
