New Years Eve 5 Course Dinner at The Old Firehouse
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Serving an exceptional 5 course meal to celebrate the new year! Join us by making a reservation from 5:30 PM onwards. Reservations available here: http://www.theoldfirehouse.ca/reservations/
More Menu Details here: http://www.theoldfirehouse.ca/events/2017/12/31/new-years-eve-5-course-dinner
DINNER MENU:
1st Course
LEMONGRASS & SPINACH
Code’s Organic spinach gomae + fresh yuzu
lemongrass toasted sesame geleé
compressed cucumber + chilies
2nd Course
SEARED RANGELAND ELK & SCALLOP
salsa verde + black garlic powder
shaved marinated elk
seared diver scallop + herbs
3rd Course
MEDLAR GLAZED QUAIL
gnocci alla romana + milk baked fennel
pinenut + medlar agrodolce
Code’s Organic sundried tomato tapenade
4th Course
MUSHROOM CRUSTED
BEEF TENDERLOIN
black truffle parmigiano reggiano stuffed potato
celeriac + king oyster mushroom
bordelaise sauce
5th Course
CHOCOLATE RAVIOLI
hazelnut honeycomb + vanilla bean cream
Ampersand Distilling Co. Nocino gel
shaved hazelnut
| Cost: |
Adult: $85 |
Category: |
Everything Else Culinary Wine | Beer |
| Location: |
The Old Firehouse Wine & Cocktail Bar
40 Ingram Street, Duncan |
This event is for Adults, Seniors | |
| More Info: |
Jeff Downie [email protected] 250-597-3473 |
Views: | 623 |
