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SUMMARY:New Years Eve 5 Course Dinner at The Old Firehouse
URL:http://www.harbourliving.ca/event/new-years-eve-5-course-dinner-at-the-old-firehouse/
LOCATION:The Old Firehouse Wine & Cocktail Bar :: 40 Ingram Street Duncan, V9l5p9 
DESCRIPTION;ENCODING=QUOTED-PRINTABLE:<p>Serving an exceptional 5 course meal to celebrate the new year!&nbsp; Join us by making a reservation from 5:30 PM onwards.&nbsp; Reservations available here: <a href="http://www.theoldfirehouse.ca/reservations/">http://www.theoldfirehouse.ca/reservations/</a></p>=0D=0A=
<p>More Menu Details here: <a href="http://www.theoldfirehouse.ca/events/2017/12/31/new-years-eve-5-course-dinner">http://www.theoldfirehouse.ca/events/2017/12/31/new-years-eve-5-course-dinner</a></p>=0D=0A=
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<p>DINNER MENU:</p>=0D=0A=
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<p>1st Course</p>=0D=0A=
<p>LEMONGRASS &amp; SPINACH<br />Code&rsquo;s Organic spinach gomae + fresh yuzu<br />lemongrass toasted sesame gele&eacute;<br />compressed cucumber + chilies</p>=0D=0A=
<p>2nd Course</p>=0D=0A=
<p>SEARED RANGELAND ELK &amp; SCALLOP<br />salsa verde + black garlic powder<br />shaved marinated elk<br />seared diver scallop + herbs</p>=0D=0A=
<p>3rd Course</p>=0D=0A=
<p>MEDLAR GLAZED QUAIL<br />gnocci alla romana + milk baked fennel<br />pinenut + medlar agrodolce<br />Code&rsquo;s Organic sundried tomato tapenade</p>=0D=0A=
<p>4th Course</p>=0D=0A=
<p>MUSHROOM CRUSTED<br />BEEF TENDERLOIN<br />black truffle parmigiano reggiano stuffed potato<br />celeriac + king oyster mushroom<br />bordelaise sauce</p>=0D=0A=
<p>5th Course</p>=0D=0A=
<p>CHOCOLATE RAVIOLI<br />hazelnut honeycomb + vanilla bean cream<br />Ampersand Distilling Co. Nocino gel<br />shaved hazelnut</p>=0D=0A=
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DTSTART:19691231
DTEND:19700101
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