Kombucha Workshop
add to outlook add to google calendar remind me
What is Kombucha? Kombucha is a fermented tea, rich in probiotics and beneficial enzymes. This ancient drink is thought to have many health benefits: digestive aid, immunity booster and detoxification enhancer. Learn about the health benefits of kombucha, sample different batches, and go home with your own SCOBY and tea to start your own batch of kombucha.
STIR will provide you with a 1.89 litre mason jar for making your first batch. October is Fermentation month at STIR – all classes will feature various forms of fermented foods and drinks. Also this month: fermentation information session, cheese-making, kimchi workshop and a Japanese dinner.
| Cost: |
Adult: $50.00 |
Category: |
Everything Else Culinary Health & Wellness |
| Location: |
Costin Hall
7232 Lantzville Road, Lantzville |
This event is for Everyone | |
| More Info: |
Kelli Etheridge [email protected] 250.619.6273 Event Website |
Views: | 968 |
