The London Chef Interactive Class: Warm Winter Soups
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There is simply nothing better than hearty soup in the winter. Short cold winter days require comfort food that warms the body and soul, and soup really fits the bill. Often ignored as a filling meal option, soup can be simple and economical in your household this winter.
In this class we will look at soup from the beginning including how you can reinvent your leftovers into flavorful soups, the basics of stock making, and the final product � warm winter soups.
Menu: Spicy Thai Prawn Broth, Cauliflower And Toasted Cumin Soup With Goat Cheese Crostini, And Spiced Carrot Puree
Please register in advance.
| Cost: |
General: $65 |
Category: |
Everything Else Culinary Workshops |
| Location: |
The London Chef
953 Fort St. , Victoria |
This event is for Adults | |
| More Info: |
The London Chef 250-590-1865 Event Website |
Views: | 1310 |
