Silk Road Tea: How to Make Tea Flavoured Chocolates

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Saturday, March 12th, 2016
Sat Mar 12 from 1�1:45pm | Sun Mar 13 from 1-1:45pm

Get ready for the Easter Bunny! Learn how simple and easy it is to take chocolate and infuse it with the flavour of your favorite teas. You can then enjoy the tea infused chocolate on its own, or use it to make chocolate fondue or any other chocolately treats!  You’ll be amazing at how fun and easy this is.  By using good quality chocolate and tea, you’re also avoiding any artificial flavours and additives too. Workshop fee* can be applied to purchases in the store after the class.

Space is limited, so register in advance to avoid disappointment. Call 250-704-2688 or email [email protected] to reserve. Be sure to provide us with the number of people you are registering, the name, date & time of the session you are booking, along with your name, phone number and email address.