James Barber Long Table Dinner
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Join us for a long table dinner in honour of James Barber (The Urban Peasant) to support the food programs at Providence Farm.
The theme this year is Fire and Smoke, a menu showcasing six courses of local food sourced from the Farm and area, and paired with fine local wines, ciders, beers and even a cocktail.
Great talent of the area have come together, including chef Bill Jones, Allan Aikman, Cory Pelan, Dan Hudson, Janice Mansfield, Rob Martin & Ian Blom.
| Cost: |
Adult: $100 Child: $100 Student: $100 Member: $100 General: $100 At the Door: $100 |
Category: |
Everything Else Benefit | Fundraiser Culinary |
| Location: |
Providence Farm
1843 Tzouhalem Rd., Duncan |
This event is for Adults, Seniors, Singles, Student / College | |
| More Info: |
Community Relations [email protected] 250-746-4204 Event Website |
Views: | 1706 |
