Gin & Oysters Happy Hour
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Choose your own venture at this exclusive gin & tonic bar. Locally distilled Unruly Gin made from BC honey, paired with Kusshi Oysters of Stellar Bay Shellfish. Learn why Kusshi oysters are known as “cocktail oysters”. Discover how their grown and a little bit about some of the people, places, and processes that create these wonderful little mini kusshi gin & tonics.
Part of the 2017 BC Shellfish Festival.
Watch for details at: http://www.bcshellfishfestival.com/#program
| Cost: |
Adult: $20 |
Category: |
Everything Else Culinary Wine | Beer |
| Location: |
Wayward Distillation House
2931 Moray Ave, Courtenay |
This event is for Adults | |
| More Info: |
BC Shellfish Festival [email protected] 1-250-400-2882 Event Website |
Views: | 1044 |
