French Desserts with Chef Megan Hennis
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You will learn how to make desserts such as:
Cr�me caramel
Madeleines
Eclairs filled with pastry cream
Grand-Marnier souffl� with a ganache sauce
Chef Megan will guide you through the recipes and give you some great tips in making these classic French desserts.
3 Hour Class
Hands on and demonstration
| Cost: |
General: $75.00 |
Category: |
Everything Else Culinary Workshops |
| Location: |
Cook Culture - Victoria Cooking School
1317 Blanshard St, The Atrium Building , Victoria |
This event is for Adults, Seniors, Singles, Student / College | |
| More Info: |
Cook Culture 250 590 8161 Event Website |
Views: | 1743 |
