five-by-five - a place-based dining experience

add to outlook add to google calendar remind me

Saturday, June 12th, 2010
6:00 PM to 11:00 PM

Join LifeCycles and explore your backyard�s rich terroir at the table through five gourmet courses from five farms and food producers based in five distinct regions of southern Vancouver Island.


You can pair each course with award-winning cider, learn about the unique terroir of the island, meet the five-star local food producers who are feeding you and bid on unique picnic experiences during a silent auction to help raise funds for LifeCycles programming.

LifeCycles has been contributing to local food security and community sustainability in Greater Victoria for over 16 years and, like many non-profits, the organization has been hit by cuts to both government and foundation funding. To ensure that flagship initiatives like the Fruit Tree Project and Growing Schools continue, the organization is reaching out for help in raising funds through an incredible five-course meal sourced to showcase the diverse food produced within our larger community.


Interested in attending? Tickets start at $75 ($85 with a non-alcoholic drink pairing, $100 with a cider pairing) and can be purchased online now at www.lifecyclesproject.ca or by phoning 250-383-5800.


June 12, 2010 | 6:00PM

Sea Cider Farm + Cider House; Saanichton, BC


Menu options + further details at www.lifecyclesproject.ca. All proceeds to benefit LifeCycles programming.

This event is presented in partnership with Sea Cider Farm and Cider House and Ambrosia Conference and Event Center, featuring products from Iron Maiden Seafoods, Vantreight Farms, Sea Bluff Farm and Fred�s Farm