Vancouver Island Events Website

Cowichan Chef�s Table for MS

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Sunday, March 30th, 2014
1:00 PM to 5:00 PM

Savour a spectacular meal of 8 sumptuous courses, each paired with a wine or beverage at beautiful Providence Farm.

A full line-up of talented local chefs will prepare a fantastic menu. Tickets are only $125 for 8 courses & 8 beverages.

All proceeds going to the MS Society. Great food for a great cause!

Line- up of Chefs for this years event!

Allan Aikman - VIU
Brock Windsor - Stone Soup Inn
Cory Pelan - The Whole Beast Artisan Salumeria
Matt Horn - Cowichan Pasta Company Ltd.
Brad Boisvert - Amuse Bistro
Bill Jones - Deerholme Farm
Ian Blom - Merridale Ciderworks
Janice Mansfield - Real Food Made Easy
Rob Devin - The Old Firehouse Wine Bar

To buy tickets, please contact Vanessa Martin at 250-748-7010 or via email at [email protected].

https://www.facebook.com/events/225196507672623/

Cost: Adult: $125
Category: Everything Else
    Benefit | Fundraiser
    Community
    Culinary
    Wine | Beer
Location: Providence Farm
1843 Tzouhalem Rd., Duncan
This event is for Everyone
More Info: MS Society of Canada
[email protected]
250-748-7010
Event Website
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