Vancouver Island Events Website

An Elegant Setting for a Fall Menu

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Sunday, November 9th, 2014
5:00 PM to 8:00 PM

Take this hands-on class and learn how to cook with local, seasonal produce and experience first-hand the relationship between food and wine.


Chef Gaetane Palardy offers this intimate dining experience in an idyllic rural setting where diners get to sip local fruit wine, poured from the wine makers themselves. 


Part of Pacific Toast, Comox Valley.

Cost: Adult: $85
Category: Everything Else
    Culinary
    Wine | Beer
Location: Blue Moon Estate Winery (at Nature's Way Farm)
4905 Darcy Road, Courtenay
This event is for Adults, Teens, Seniors, Singles, Student / College
More Info: Ashley Coulter
[email protected]
3342427
Event Website
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