Everything Wine: Savanna Dry Cider

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Sunday, June 7th, 2015
2:00 PM to 6:00 PM

Cider or Hard Cider is a fermented alcoholic beverage made from the juice of apples. The juice of any variety of apple can be used in cider making, but particular apples grown for cider making are known as cider apples. There has been a tremendous resurgence of interest in cider making over the last few years.

Savanna Dry Cider says “Our story begins way back in the day (when cans were all the rage and cider was sweet)…Savanna, a refreshingly all natural dry-cider hit the scene in South Africa in 1996 and immediately established itself with its distinctively dry taste as a trademark. Ours was the first cider in South Africa to be packaged in glass and while the rest have since caught up, compared to other ciders, ours has a unique “dumpy” shape. And although it may be short, it has a lot of bottle. A witty one-liner and a superbly satisfying taste – everything about Savanna makes you smile. Our pay-off line says it all.”

“Savanna. It’s dry. But you can drink it.” Come in today get your smile. We may also have a special gift for you.