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SUMMARY:Cook Culture: Mastering Your Blender
URL:http://www.harbourliving.ca/event/cook-culture-mastering-your-blender/
LOCATION:Cook Culture - Victoria Cooking School :: 1317 Blanshard St, The Atrium Building  Victoria, 
DESCRIPTION;ENCODING=QUOTED-PRINTABLE:<p>Come to this fun and playful class and learn what a high-powered blender can do for you.<br /><br />We will focus the class on those things that a regular blender will always fall short on, including:<br /><br />Creamy Green Smoothie: Yes, this baby can turn kale into smooth velvet.<br /><br />Almond and Other Nutmylks: For dairy alternatives, this tool is like no other.<br /><br />Almond Spread and Cashew Cream: Using nuts to make dairy and egg free sandwich spreads and dressings.<br /><br />Pureed Soup: So creamy, with no need to strain or blend twice.<br /><br />Grinding Flour: Want really fresh whole grain flour of any kind?...grind it yourself as you need it.<br /><br />Grinding Spices: Let's make a curry spice from whole spices better and fresher than store bought.<br /><br />Raw Desserts: There is a whole other world of desserts out there waiting to be explored with this amazing tool.<br /><br />I will get you started so that you can take your Vitamix to the next level on your own at home!<br /><br />Register for this class at <a href="http://cookculture.com/products/copy-of-pasta-fundamentals-class-1-22-victoria?select=2016-01-27T18:00&amp;variant=8090114625">Cook Culture</a>.</p>
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