BEGIN:VCALENDAR
VERSION:1.0
TZ:-07
BEGIN:VEVENT
SUMMARY:BC Shellfish & Seafood Festival: BCSGA Chef's Gala Dinner
URL:http://www.harbourliving.ca/event/bc-shellfish-seafood-festival-bcsga-chefs-gala-dinner/
LOCATION:Filberg Heritage Park :: 61 Filberg Rd Comox, V9M 2S7
DESCRIPTION;ENCODING=QUOTED-PRINTABLE:Hosted in the historic Filberg Gardens overlooking the ocean, BCSGA 8th ANNUAL CHEFS' GALA DINNER is a decadent dining event that begins with a raw bar reception, sampling oysters from different regions of BC, shucked and served by the farmers who grew them. =0D=0A=
=0D=0A=
=0D=0A=
Guests will enjoy a sit down dinner of six courses, each one created by a different BC Chef and expertly paired with a BC wine or craft beer.=0D=0A=
=0D=0A=
<b>2014 Featured Chefs</b>=0D=0A=
=0D=0A=
Peter Zambri, Zambri's, Victoria =0D=0A=
Quang Dang, West Restaurant, Vancouver=0D=0A=
Kathy Jerritt, Tria Fine Catering, Courtenay=0D=0A=
Matty Kane, Shelter Restaurant, Tofino=0D=0A=
Ian Goard, Hotel Grand Pacific, Victoria=0D=0A=
David Sider, Wikinninish Inn, Tofino=0D=0A=
=0D=0A=
=0D=0A=
Tickets are $130 per person. =0D=0A=
Please call the BCSGA Office at 250.890.7561 to purchase.=0D=0A=
=0D=0A=
http://www.bcshellfishfestival.ca
DTSTART:19691231
DTEND:19700101
END:VEVENT
END:VCALENDAR